Mild Coffee New England (Caturra, Bourbon, and Typica) 340g | Pichincha - Ecuador

Discover Cabra Negra New England, an Ecuadorian specialty coffee designed for those who enjoy bright and complex profiles. Its cup offers citrus and fruity notes, accompanied by a pleasant acidity and a light body, ideal for highlighting the natural expression of the bean.

Its roast level falls into the New England range, one of the lightest, allowing for a more intense appreciation of the coffee's own aromas and flavors.

It is an excellent choice for brewing methods that highlight the clarity and sweetness of the cup.

Coffee Characteristics

Brand: Cabra Negra
Product: New England
Type: Blend
Species: Arabica
Varieties: Caturra, Bourbon, Typica
Process: Washed
Origin: Imbabura, Loja, Pichincha
Roast level: New England (very light)
Suggested intensity: Mild
Acidity: High
Bitterness: Low
Body: Light
Profile: Citrus and fruity
Main notes: Citrus, fresh fruits
Tasting notes: Lemon, orange, stone fruits (the label only indicates "citrus and fruity flavors"; these notes are consistent with that profile but are not specified by the producer)
Presentation: Whole bean / Ground
Weight: 340 g

✔ 100% Ecuadorian coffee
✔ FedEx shipping to the U.S. & Canada