New England Specialty Coffee 83+ pts (Caturra, Bourbon & Typica) | Pichincha, Ecuador | 340 g

Discover Cabra Negra New England, an Ecuadorian specialty coffee designed for those who enjoy bright and complex profiles. Its cup offers citrus and fruity notes, accompanied by a pleasant acidity and a light body, ideal for highlighting the natural expression of the bean.

Its roast level falls into the New England range, one of the lightest, allowing for a more intense appreciation of the coffee's own aromas and flavors.

It is an excellent choice for brewing methods that highlight the clarity and sweetness of the cup.

☕ Coffee Characteristics

• Brand: Cabra Negra Coffee Roasters
• Product: New England
• Type: Ecuadorian specialty coffee blend
• SCA Score: 83+ points
• Species: 100% Arabica
• Varieties: Caturra, Bourbon, and Typica
• Process: Washed
• Origin: Imbabura, Loja, and Pichincha, Ecuador
• Roast Level: Light
• Suggested Intensity: Mild
• Acidity: Citrusy and fruity
• Body: Light
• Flavor Profile: Citrusy, fruity, and chocolatey
• Main Notes: Lemon, chocolate, and English walnut
• Tasting Notes: Lemon, chocolate, and English walnut
• Available Options: Whole bean or ground
• Weight: 340 g
• Recommended Brewing Methods: Pour-over methods such as V60 and drip coffee makers

✔ 100% Ecuadorian coffee