$35.10 USD
Sale price
$35.10 USD
Regular price
Specialty Coffee
Grown at Finca La Cabaña, located in San Francisco de Borja, Napo Province, Ecuador, this Geisha from ISVAR Coffee Factory is an Ecuadorian specialty coffee cultivated at 1,655 meters above sea level. The Geisha variety is known for its floral, delicate, and aromatic profile, reflecting the distinctive characteristics of coffee grown in Ecuador's Amazon region.
Its washed process includes 72 hours of whole-cherry fermentation, followed by a medium roast. Its sensory profile features aromas of lemon, mandarin orange, and delicate floral notes, complemented by flavors of citrus and strawberry with hints of honey, adding freshness and sweetness to the experience.
In the cup, it delivers a floral, delicate, and aromatic profile with medium acidity and a light body, where citrus and fruity flavors blend with the sweetness of honey. With a cupping score of 88+ points, this Geisha is an excellent choice for those looking to explore distinctive sensory profiles in Ecuadorian specialty coffee, especially when brewed using methods such as Chemex, AeroPress, and French press.
☕ Coffee Characteristics
- Brand: ISVAR Coffee Factory
- Product: Geisha Signature Roast
- Type: Ecuadorian specialty coffee
- Cupping Score: 88+ points
- Species: Arabica
- Variety: Geisha
- Process: Washed
- Fermentation: 72 hours in whole cherries
- Origin: Finca La Cabaña, San Francisco de Borja, Napo, Ecuador
- Altitude: 1,655 meters above sea level
- Roast Level: Medium
- Suggested Intensity: Mild
- Acidity: Medium
- Body: Light
- Flavor Profile: Floral, delicate, citrusy, and aromatic
- Main Notes: Lemon, mandarin orange, strawberry, and honey
- Aroma: Lemon, mandarin orange, and floral undertones
- Tasting Notes: Citrus and strawberry with hints of honey
- Available Options: Whole bean or ground, depending on current availability at Llacta Café
- Recommended Brewing Methods: Chemex, AeroPress, and French press
✔ 100% Ecuadorian coffee
