Café Abrahám Typica Red Honey 400 g, café de especialidad ecuatoriano de Loja, proceso honey, puntaje 87.25, en empaque blanco con etiqueta marrón.

Geisha Orange Specialty Coffee 400g Limited Edition | Olmedo - Loja, Ecuador

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$42.90 USD
$42.90 USD
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Café Abrahám Typica Red Honey 400 g, café de especialidad ecuatoriano de Loja, proceso honey, puntaje 87.25, en empaque blanco con etiqueta marrón.
  • Café Abrahám Typica Red Honey 400 g, café de especialidad ecuatoriano de Loja, proceso honey, puntaje 87.25, en empaque blanco con etiqueta marrón.
  • Reverso del Café Abrahám 400 g con historia de la finca, información de origen en Loja, datos del producto, fechas de tueste y premios obtenidos.
  • Café Abrahám Typica Red Honey 400 g, café de especialidad ecuatoriano de Loja, proceso honey, puntaje 87.25, en empaque blanco con etiqueta marrón.
  • Reverso del Café Abrahám 400 g con historia de la finca, información de origen en Loja, datos del producto, fechas de tueste y premios obtenidos.
Geisha Orange Specialty Coffee 400g Limited Edition | Olmedo - Loja, Ecuador

Geisha Orange Specialty Coffee 400g Limited Edition | Olmedo - Loja, Ecuador

$42.90 USD
$42.90 USD
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Grown in La Victoria, Macará, Loja Province, at 1,650 meters above sea level, this 100% Arabica Typica Red Honey showcases the potential of Ecuadorian specialty coffee through a carefully executed Honey process, which enhances the bean’s natural sweetness and creates a silky texture in every cup.

From the first aroma, notes of maple syrup, vanilla, and panela stand out, complemented by delicate nuances of sweet pepper and lemon verbena. Its aromatic profile sets the stage for an elegant and highly complex cup.

On the palate, it delivers a vibrant burst of fruit, including lime, lemon, orange, kiwi, passionfruit, grape, fig, peach, and yellow fruits, supported by a creamy, milky sweetness reminiscent of dulce de leche. Its bright, predominantly citrus acidity brings freshness, while its medium body and silky texture create a balanced and highly enjoyable cup.

The finish is long, clean, and sweet, leaving pleasant notes of biscuit and panela. With a sensory score of 87.25 points, this coffee is an excellent choice for those seeking a sweet, complex, and elegant cup profile.

☕ Coffee Characteristics

  • Brand: Café Abrahám
  • Product: Typica Red Honey
  • Type: Single-Origin Coffee
  • Species: Arabica
  • Variety: Typica Red Honey
  • Process: Honey
  • Origin: La Victoria, Macará, Loja, Ecuador
  • Altitude: 1,650 m.a.s.l.
  • Roast Level: City+ (Medium-Light)
  • Suggested Intensity: Balanced
  • Acidity: Bright, juicy, and predominantly citrusy
  • Bitterness: Low
  • Body: Medium, with a silky texture
  • Profile: Sweet, citrusy, and creamy
  • Main Notes: Maple syrup, vanilla, panela, lemon, and orange
  • Tasting Notes: Maple syrup, vanilla, panela, sweet pepper, lemon verbena, lime, lemon, orange, kiwi, taxo, grape, fig, peach, yellow fruits, dulce de leche, biscuit, and panela
  • Sensory Score: 87.25 points
  • Recommended For: Those who enjoy sweet and complex coffees with a balanced combination of citrus acidity, silky texture, and pronounced natural sweetness. Ideal for filter brewing methods and espresso.

✔ 100% Ecuadorian Coffee