Catuaí Black Specialty Coffee El Aguacate 400g | Loja - Ecuador

Finca El Aguacate's Catuai Coffee is a specialty Ecuadorian coffee grown at 2100 masl in Loja, one of Ecuador's most renowned coffee-growing regions.

Produced by a family farm with a coffee-growing tradition, this coffee reflects the careful work of generations dedicated to sustainable and high-quality cultivation.

The Catuai variety, processed using the washed method, offers a clean, aromatic, and balanced cup, ideal for both espresso and filtered methods.

Origin and Sustainability

Grown in the province of Loja, Ecuador, this coffee comes from a high-altitude farm where the climate and soil favor the development of high-quality beans.

The farm uses sustainable practices and an agro-silvo-pastoral system that protects the soil and biodiversity, allowing for responsible and consistent production.

Characteristics:

• Origin: Loja, Ecuador
• Producer: Pablo Eguiguren
• Farm: El Aguacate
• Type: Specialty coffee
• Variety: Catuai
• SCA: +87
• Altitude: 2100 masl
• Process: Washed
• Roast: Medium
• Notes: Tangerine, dulce de leche, cocoa
• Profile: Espresso and filtered
• Weight: 400 g

✔ 100% Ecuadorian coffee
✔ FedEx shipping to the U.S. & Canada