Galapagos Santa Cruz Coffee, Caturra Mejorado 250g | Galapagos - Ecuador

Galapagos Santa Cruz Caturra Mejorado Coffee is an Ecuadorian coffee of island origin, grown on Finca Tierra Fértil, on Santa Cruz Island.

Its profile is geared towards those who enjoy coffees with sweet notes, a present body, and low perceived acidity. In the cup, flavors of chocolate, nut, and brown sugar stand out, accompanied by a creamy texture.

Due to its roast level and body, it is a good option for methods such as espresso and French press. It can also work for those looking for a coffee with character, but without necessarily going towards extremely bitter flavors.

Technical Sheet

• Brand: Coffee Meeting Galápagos
• Product: Galapagos Santa Cruz Caturra Mejorado Coffee
• Origin: Santa Cruz, Galapagos, Ecuador
• Farm: Tierra Fértil
• Variety: Caturra Mejorado
• Process: Natural
• Final Score: 82.50
• Roast: Medium high
• Fragrance / aroma: Chocolate and nut
• Flavor: Chocolate, nut, and brown sugar
• Body: Creamy

✔ 100% Ecuadorian coffee
✔ Grown at high altitude
✔ Freshly roasted
✔ Ships throughout Ecuador